The best cut Pork Chop Grilled to perfection on a Charcoal grill, served with French fries.

These Pork chops are only available at our Taverna, they are grilled so they still stay moist and succulent.

This cut of Pork is cut from the belly, it has an enormous amount of flavour and grilled to perfection.

The inspiration for this Greek Grilled Steak dish came from my favorite local Greek restaurant, Platia Greek Kouzina, where they serve their delicious Brizola Steak, their Greek-style skirt steak seasoned with oregano and lemon, flame-broiled and served sizzling

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The boneless chicken breasts are marinated in a delicious mixture of Greek seasoning, olive oil, salt, and chopped garlic. This keeps the meat juicy and moist and adds extra flavor to this recipe. 

This Greek Baked Chicken Drumsticks Recipe is juicy, tender, and coated in a delicious garlic herb marinade. Great to prepare in advance, it bakes quickly for an easy weeknight dinner that doubles as meal prep

Greek Ribs is one tasty recipe using fresh oregano. Enjoy these ribs as an appetizer and serve with my homemade Tzatziki Sauce. As a main course these Greek marinated ribs are exceptional served with a tasty salad like my Santa Fe Salad.

Burgers are called biftekia in Greek and are usually a bit smaller in size than the typical American burger. It’s common to find a little surprise in the heart of a Greek bifteki, typically some cheese, which melts beautifully as the meat cooks.

Pork souvlaki is a classic Greek dish consisting of grilled pork skewers that have been infused with a delicious garlicky, bright, and aromatic marinade. Considered one of the most iconic Greek street foods,

Marinate the chicken for these Greek-style spiced kebabs as long as possible to soak up all the flavour and make it really tender. Serve with warm bread, salad and tzatziki

Pair charred, juicy lamb on skewers with the freshness and bite of crunchy garden vegetables in a pickled dressing. It makes a lovely light supper

A healthy and flavorful Greek-inspired mixed grill combining beef, chicken, pork, and turkey, grilled to perfection. Served with a side of tzatziki sauce for a refreshing touch.

Pork tenderloin takes well to so many different flavors and is quick and easy to make. We were inspired to pair pork with plums because the delicious stone fruit was starting to reappear at our local market.